Split Bone Tomahawk Steak (22-26oz) - re-stock by tomorrow

$40.89
Tomahawk steak is a cut of beef ribeye that has five or more inches of extra rib bone for presentation purpose. The Tomahawk Steak is an on-the bone Rib Steak, cut from the Fore-rib with the entire rib bone left. As it is bone-in Rib Steak, it has quite a large amount of inter-muscular fat, which gives it a load of flavour when cooked. A Tomahawk makes an ideal sharing steak for a special occasion or romantic meal, as it can easily feed two people.
  • Split Bone  
  • Description: 22-26oz (0.62-0.74kg)/piece 
  • Condition: FROZEN
  • Sold by PIECE 
  • Origin: Canada
  • Item Code#: 1024603


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